Downtown Gettysburg, PA · Chambersburg Street
Field & Musket is a chef-driven, seasonal farm-to-table tavern built on Adams County harvests, hearth-fired mains, and a dining room that feels like coming home. Open nightly for dinner, weekends for brunch.
Our Roots
We opened our doors in a restored 1863 storefront on Chambersburg Street with one rule: nothing on the plate travels farther than the orchard, the creamery, or the creek it came from. Our menu changes with the harvest — because the best meal in Gettysburg starts in the dirt, not the walk-in.
Every morning our kitchen team drives out past the battlefield to the Adams County growers who’ve worked this ground for generations. What comes back becomes that night’s specials — Gettysburg on a plate, cooked over an open hearth.
Hearth-forward · farm-forward · Gettysburg-forward
This Week
Small-batch, limited-run dishes built around what came off the truck this week. The full, weekly-updated menu lives on its own page.
House-rolled pasta stuffed with roasted Round Barn Farm butternut squash, brown butter, sage, and toasted pepitas — finished with a whisper of nutmeg and aged parmesan. Available while the squash lasts.
Slow-roasted over the open hearth until the edges char and caramelize, glazed with fermented chili honey, and finished with pickled shallot and herb yogurt. Enough to share, if you’re feeling generous.
Three riffs on our house Old Fashioned — classic rye, applewood-smoked, and black walnut bitters — poured tableside beneath a glass cloche. A guest favorite since we opened.
A Look Inside
The Building · Est. 1863
Our Farm Partners
What Guests Are Saying
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“The half chicken alone is worth the trip from Baltimore. You can taste that everything is actually local — not just a menu line.”
“We’ve lived here twelve years and Field & Musket is the first restaurant that actually feels like Gettysburg — not a tourist trap.”
“Got the squash agnolotti as a special and I’m still thinking about it a month later. Ask what’s on the hearth — just trust them.”
Reservations
We hold a few walk-in seats each night, but the dining room and heated patio fill fast on Gettysburg weekends. Request your table and we’ll confirm within a few hours.